Category: Main Dish

1. Chicken Namban Bowl – Miyazaki Prefecture’s Local Cuisine Ingredients (2 servings) ・Rice (as much as you want)・9 oz (250g) Chicken・A pinch of Salt and pepper・1-2 tbsp Potato starch・Oil for frying Sauce for the chicken・2 tbsp Sugar☆・1.5 tbsp Soy sauce☆・1.5…

Toriten-don (Chicken Tempura Rice Bowl) Ingredients (2 servings) ・Rice (as much as you want) Chicken tempura (Tori-ten)・7 oz (200g) Chicken breast・2/3 tsp (3g) Grated garlic☆・2/3 tsp (3g) Grated ginger☆・2 tsp Sake☆・1 tsp Soy sauce☆・A pinch of Salt☆・2 tbsp Flour★・2.5 tbsp…

Special Meal with Japanese Superfood Ingredients (2 servings) Barley rice・10.6 oz (300g) Raw rice・1.6 oz (45g) Rolled barley・2 cups (490ml) WaterRice balls・12 oz (350g) Cooked barley rice・1 Umeboshi (Pickled plum)・1 oz (30g) Edamame・1 tsp Sesame seeds Shio-koji karaage・9.2 oz (260g)…

Healthy Hamburger Ingredients (2 servings) ・Your favorite Buns Healthy Japanese-style hamburger patty・5 oz (140g) Ground chicken (chicken breast)・4.6 oz (130g) Tofu・1.7 oz (50g) Onion・1 tsp Potato starch・2 tbsp Beaten egg☆・2 tbsp Panko☆・1/2 tsp Garlic powder☆・A pinch of Salt and pepper☆・A…

Shogun Breakfast Ingredients (2 servings) Barley rice・10.6 oz (300g) Raw rice・1.6 oz (45g) Rolled barley・2 cups (490ml) Shogun miso chicken・5.3 oz (150g) Chicken・1 tbsp Miso paste (Soybean miso is better)☆・1/2 tbsp Mirin☆・1/2 tbsp Sake☆・1 tsp Grated ginger☆・1 tsp Oil Shogun…

1. Yakitori Stir-fried Ramen Ingredients (1 serving) ・4 oz (110g) Ramen noodles (raw type)・3.5 oz (100g) Chicken・0.7 oz (20g) Green onion・1 tsp Sake・A pinch of Salt and pepper ・2 tsp Oil・1 tbsp Soy sauce☆・1 tbsp Mirin☆・1 tsp Sugar☆・1/2 tsp Grated…

Authentic Teriyaki Chicken Ingredients (1-2 servings) ・10.6 oz (300g) Chicken thigh・1.5 tsp Sake☆・1.5 tsp Soy sauce☆・1/2 tsp Grated ginger☆・A pinch of Salt and pepper☆ ・1/2 tbsp Potato starch・1/2 tsp Oil・1 tbsp Sake ・1 tbsp Soy sauce★・1 tbsp Mirin★・1 tsp Sugar★・1/2…