Category: Miso Soup

March 23, 2025

What Are the Health Benefits of Miso Soup?

Miso Soup: More Than Just a Warm Bowl – A Gateway to Japanese Wellness If you’re new to Japanese food, you might think of sushi first. But there’s another cornerstone of Japanese cuisine that’s just as important, and incredibly good…

JAPANESE INGREDIENTS/Miso Soup

September 3, 2024

10 Ways to Make Healthy and Nutritious Japanese Miso Soup a.k.a. MISOSHIRU

1. Chicken Meatball Miso Soup Ingredients (for 2 servings) ・5 oz (140g) Bok choy・1 oz (30g) Carrot・1.7 cups (400ml) Water・2 tbsp Miso paste・A pinch of Dashi powder Chicken meatballs・4.6 oz (130g) Ground chicken・5 sheets of Shiso leaves (optional)・1/2 clove of…

Miso Soup

April 13, 2024

6 Authentic Style Rice Balls aka ONIGIRI Recipes You Can Easily Make!

1. Authentic Okaka Onigiri Ingredients (2 servings) ・7 oz (200g) Cooked rice Okaka (Bonito flakes with soy sauce)・4 tbsp Dried bonito flakes・2 tsp Soy sauce☆・2 tsp Mirin☆・2 tsp Water☆・1 tsp Sugar☆・1 tsp White sesame seeds Direction 1. Put ☆ in…

Main Dish/Miso Soup/Snack

February 17, 2024

Immune-Boosting Japanese Breakfast for the Changing Seasons – EASY JAPANESE BREAKFAST #28

Japanese Superfood Rice Bowl to Boost Your Immunity Ingredients (2 servings) Japanese superfood rice bowl・Rice (as much as you want)・Lotus root・1 tsp Oil・Cherry tomatoes・Cucumber・Natto・Nori seaweed・Dried bonito flakes・Egg yolk (or Porched egg)・3.5 oz (100g) Chinese yam・1-2 tsp Pickled plum (Umeboshi)・1/2 tsp…

Main Dish/Miso Soup

January 4, 2024

High Protein Bowls with Winter Veggies – EASY JAPANESE RICE BOWLS #4

1. Pork Daikon Bowl Ingredients (2 servings) ・Cooked rice (as much as you want) ・5.6 oz (160g) Pork fillet・8 oz (230g) Daikon・2.5 oz (70g) Green onion (Negi)・0.8 cup (200ml) Water・2 tbsp Soy sauce・2.5 tbsp Mirin・1 tbsp Sake・1 tbsp Sugar ・2…

Miso Soup

November 22, 2023

3 Low Fat Japanese Chicken Bowls – EASY JAPANESE RICE BOWLS #2

Low Fat Karaage (Healthy Japanese-style Fried Chicken) Ingredients (5 servings) ・1.1 lb (500g) Chicken (without skin) Brine solution for chicken・4/5 cup (200ml) Water☆・0.7 oz (20g) Salt☆・0.7 oz (20g) Sugar☆ Seasoning for karaage・1 tbsp Sake★・1 tbsp Soy sauce★・1 tbsp Grated ginger★・1/2…

Main Dish/Miso Soup

October 18, 2023

6 Low Calorie High Protein Miso Soups – Revealing Secret Recipes!

1. Chicken, Egg, and Tofu Miso Soup Ingredients (2 servings) ・1.7 cups (400ml) Water・2 tbsp Miso paste・1/2 tsp Dashi powder・4.6 oz (130g) Tofu・3.5 oz (100g) Chicken tenders・2 oz (60g) Bean sprouts・1 oz (30g) Chinese chive・1-2 tsp Shredded ginger・1 Egg・1 tsp…

Miso Soup

June 2, 2023

6 Ways to Make Pork Miso Soup a.k.a. TONJIRU – Revealing Secret Recipes!

1. Standard Tonjiru (Authentic Pork Miso Soup) Ingredients (for 2 servings) ・2 oz (60g) Thinly sliced pork (pork belly is better)・2.5 oz (70g) Daikon・1.7 oz (50g) Gobo (Burdock root)・1 oz (30g) Carrot・1 oz (30g) Green beans・1 oz (30g) Onion・1 tsp Sesame…

Miso Soup

May 27, 2023

EASY JAPANESE BREAKFAST #15 And How to Make Takoyaki for Snacking

1. Egg Bowl & Mayo Shrimps Breakfast Ingredients Egg bowl・A bowl of rice・Spicy cod roe・Shredded shiso leaves・1 Egg・A pinch of Sugar Mayo shrimps (1-2 servings)・1.7 oz (50g) Shrimps・１tbsp Potato starch・1.5 tbsp Mayonnaise☆・2 tsp Ketchup☆・2 tsp Milk☆・1 tsp Sugar☆・1/2 tsp Lemon…

Main Dish/Miso Soup

April 6, 2023

6 Types of Japanese Tea and Matching Dishes – Easy Recipes for Beginner

1. Mitarashi Dango & Matcha Ingredients (for 2 servings) ・3.5 oz (100g) Dango flour (Glutinous rice + Non-glutinous rice)・0.3 cup (70ml) Water Mitarashi sauce・4 tbsp Water☆・3 tbsp Sugar☆・1 tbsp Soy sauce☆・2 tsp Potato starch☆ Match (for 1 serving)・2 g Matcha…

Miso Soup