Category: COOKING

Hello, food lovers! Today, I’m sharing the recipe for a dish that’s so delicious, it’s almost sinful: the Devil’s Bowl. This bowl features savory, herb-infused ground beef over a bed of fluffy rice, crowned with a perfectly runny, marinated soft-boiled egg…

Hi foodies! Welcome back to our kitchen. Today, I’m thrilled to share a recipe that combines two of my absolute favorites: savory wontons and rich, flavorful ramen. This is Wonton Ramen! It might sound complex, but I’ll show you how to…

Hello food lovers! Welcome to my kitchen. Today, I’m sharing a recipe that is a true game-changer for busy weeknights: Spicy Miso Shrimp One Pot Rice. This dish is the perfect harmony of savory, sweet, and spicy flavors. We have juicy…

Hello foodies! Welcome back to my kitchen. Today, I want to share a recipe that will change your breakfast game: a fluffy and savory Japanese-style pancake made with potato and cabbage. Forget the sweet, syrupy kind for a moment. This…

Hello food lovers! Welcome back to my kitchen. Today, I’m excited to share a recipe that’s a fun and super easy twist on a Japanese classic: Omurice-Style Ground Beef Donburi, or “Omu-Don”! If you love the comforting flavors of Omurice (omelet…

Hello from Japan! Today, we’re sharing a recipe that combines two Japanese favorites: savory-sweet yakitori chicken and perfectly cooked rice. The best part? It’s all made in a single pot! This “Yakitori-Style One-Pot Rice” is packed with flavor, easy to…

Hello, food lovers! Welcome back to our kitchen. One of the most iconic and delicious toppings for a bowl of Japanese ramen is the “Ajitama,” or marinated soft-boiled egg. With its savory, slightly sweet flavor and a perfect jammy yolk,…

Hello, food lovers! Welcome back to the blog. Today, I’m sharing a recipe that’s not only incredibly delicious but also packed with protein to fuel your day. This Garlic Shrimp and Chicken Donburi is the perfect post-workout meal or a seriously satisfying…

Hello, food lovers! Today, I’m excited to share a recipe that’s become one of my go-to meals for a quick, delicious, and satisfying lunch or dinner: High Protein Garlic Shrimp and Chicken Udon. This dish is packed with savory, garlicky flavor…

Hey, foodie friends! Welcome back to the blog! Today, I’m sharing the recipe from my latest video: a super easy and incredibly flavorful One-Pot Beef and Root Vegetable Rice, which we call “Gyumeshi” (牛めし) in Japan. “Gyumeshi” literally means “beef rice,” and it’s…