Rice Never Tasted Better: 6 Easy Japanese Stir-Fry Recipes in 15 Min.
1. Tender Beef and Fluffy Egg Stir-Fry with Oyster Sauce Ingredients (1 serving) ă»3.5 oz (100g) Thinly sliced beefă»1.5 tsp Sakeâă»1/2 tsp Soy sauceâă»2/3 tsp Potato starchâă»1/3 tsp Grated garlicâă»2.8 oz (80g) Komatsuna (Japanese mustard spinach)ă»1.7 oz (50g) Onionă»1 Eggă»2…