What Is Curry Powder in Japan? Curry powder is generally made from turmeric, coriander, cumin, fenugreek, pepper, red pepper, and dried citrus peel. Curry powder is much more convenient than curry roux because it can be used in a wide…

What Is Japanese 7 Spice? Japanese 7 spice is called “shichimi togarashi” in Japanese. It’s mainly made from cayenne pepper. In addition to that, it contains various types of spices that gives amazing flavor. For instance, Japanese sansho pepper, dried…

Have you used or heard of Japanese 7 spice?7 spice (shichimi togarashi) is one of the most popular spicy condiment in Japanese cuisine. It’s not only just spicy but also rich in fragrance with various spices. I would like to…

Have you heard of koyadofu, or koya tofu? Here, I would like to share the secret of the freeze-dried tofu. What Is Koyadofu (Freeze-dried Tofu)? This is a preserved food that is made by freezing tofu, aging it at low…

Sushi known to the world as a representative of Japanese food. What kind of sushi do you like?There are more than 100 types of sushi in Japan. Tuna, Sea urchin, Salmon roe, etc. Recently, there is also meat sushi, haha….