Hello, food lovers! Welcome back to my kitchen. Today, I’m excited to share a recipe that is a true game-changer for weeknight dinners: Honey Soy Salmon One-Pot Rice. This dish features tender, flaky salmon coated in an irresistible sweet and savory…

Hey foodies! Welcome back to my kitchen. Today, I’m thrilled to share a super satisfying and popular Japanese-style Chinese dish called Tenshinhan-don (天津飯丼). Imagine a fluffy, tender omelet filled with crab, served over a bed of savory seafood stir-fry and rice,…

Hello, everyone! Today, I’m sharing a recipe that is incredibly simple, fast, and packed with flavor: my Japanese-style Sausage and Egg Bowl. This is the kind of meal we whip up in Japan when we want something satisfying without spending…

Hey foodies! Today, I’m excited to share a recipe that’s a real game-changer for a quick and satisfying meal: my special Fluffy Egg and Chicken Bowl. This isn’t your traditional Oyakodon. It’s a modern, super-easy take on the classic chicken and…

Hello foodies! Today, I’m excited to share 6 beautiful and delicious pressed sushi recipes that you can make without any nori seaweed! Oshizushi, or pressed sushi, is traditionally made using a special wooden box called an oshibako. But don’t worry if…

Good morning, foodies! Ever wondered what a typical Japanese breakfast looks like? While traditional spreads are amazing, many of us in Japan love a quick, easy, and satisfying meal to start the day. Today, I’m sharing 6 of my favorite…

Hello food lovers! When the summer heat arrives in Japan, our appetites can sometimes fade away. On those hot, humid days, we turn to a traditional, refreshing dish called Hiyajiru (冷や汁). Hiyajiru literally means “cold soup,” and it’s a wonderfully simple and…

Hello food lovers! Welcome back to the blog, where we bring authentic Japanese recipes to your kitchen. Today, we’re making one of my favorite home-cooked meals: Yonshoku-don (四色丼), or the 4-Color Rice Bowl. This dish isn’t just beautiful to look at;…

Hello food lovers! Craving the comforting flavors of classic cabbage rolls but short on time and effort? You’ve come to the right place! Today, I’m sharing my “Unstuffed Cabbage Roll One-Pot Rice,” a recipe that gives you all the savory…