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January 27, 2021

How Do You Firm Up Tofu? – What Exactly Is Nigari?

When you think about how tofu is made, I believe a coagulant is one of the most curious topic in it. Although there are several types of coagulants when making tofu, nigari is the most common material to use in…

Categories JAPANESE INGREDIENTS
January 26, 2021

What’s the Difference Between Firm Tofu and Silken Tofu?

Japanese tofu is generally divided into firm tofu (ζœ¨ηΆΏθ±†θ… momen-tofu) and silken tofu (硹ごし豆腐 kinugoshi-tofu). As the name says, the texture of each type of tofu are totally different. Here, I would like to introduce the details of differences between…

Categories JAPANESE INGREDIENTS
January 26, 2021

Mackerel Miso Pasta Recipe

Canned mackerel is extremely familiar to Japanese people. It could be main dish on the table even in itself. There are some recipes using canned mackerel in Japan, and I would like to introduce my favorite one: How to make…

Categories Main Dish
January 22, 2021

31 Foods That Start with き (ki) – Learn Hiragana Characters

Let’s check the list of foods that start with “き” for here. γγƒΌγΎγ‹γ‚ŒγƒΌ (γ‚­γƒΌγƒžγ‚«γƒ¬γƒΌ) / KI-MAKARE- It’s Japanese term for “keema curry”.Keema means shredded or minced meat in Hindi, so γ‚­γƒΌγƒžγ‚«γƒ¬γƒΌ (KI-MAKARE-) is generic term for the curry made with…

Categories JAPANESE CONVERSATION
January 20, 2021

45 Foods That Start with か (ka) – Learn Hiragana Characters

Let’s check the list of foods that start with “か” for here. γŒγƒΌγ‚Šγ£γ (ガーγƒͺック) / GA-RIKKU It’s Japanese term for “garlic”.Garlic is called usually “ninniku” in Japanese, but sometimes the term ガーγƒͺック (GA-RIKKU) is used for some foods such as…

Categories JAPANESE CONVERSATION
January 19, 2021

29 Foods That Start with お (o) – Learn Hiragana Characters

Let’s check the list of foods that start with “お” for here. γŠγƒΌγ©γΆγ‚‹ (γ‚ͺードブル) / O-DOBURU It’s Japanese term for “hors d’oeuvre”.In Japan, it refers to appetizers including assorted liquor snacks and light meals that served at parties, etc. おおば…

Categories JAPANESE CONVERSATION
January 18, 2021

What Japanese Eat for Lunch? – 3 days Actual Meal #1

Are you interested in what exactly do Japanese people eat for daily meals? Do you think Japanese people eat white rice and miso soup every day…? haha Here, I would like to share my recipes for daily meals focusing on…

Categories Daily Meals
January 15, 2021

16 Foods That Start with え (e) – Learn Hiragana Characters

Let’s check the list of foods that start with “え” for here. γˆγ„γ²γ‚Œ (エむヒレ) / EIHIRE It’s Japanese term for “ray fin”.It has a distinctive flat body, and people usually eat processed ray fin such as dried one and smoked…

Categories JAPANESE CONVERSATION
January 14, 2021

26 Foods That Start with う (u) – Learn Hiragana Characters

Let’s check the list of foods that start with “う” for here. うーろんけゃ (γ‚¦γƒΌγƒ­γƒ³θŒΆ) / U-RONCHA This is Chinese tea called oolong tea.It’s one of the common type of tea that drunk in Japan. You can get it at grocery…

Categories JAPANESE CONVERSATION
January 13, 2021

30 Foods That Start with い (i) – Learn Hiragana Characters

I hope you can learn hiragana characters with fun! Let’s check the list of foods that start with “い” for here. いかさし (γ‚€γ‚«εˆΊγ—) / IKASASHI This is Japanese term for “squid sashimi”.If you can get fresh squid, eating it as…

Categories JAPANESE CONVERSATION

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