Tag: honey

September 18, 2019

SOY-HONEY PORK RIBS WITH MISO RECIPE

I think one of the most popular cooking style of pork ribs is baking them in an oven after putting barbecue sauce. Of course this is very tasty way, but I would like to tell you Japanese style of pork…

Main Dish

July 2, 2019

HONEY MISO BAKED CHICKEN RECIPE

Whenever I think about chicken recipes, I came up with the idea of stew or deep-frying recipe. But today I feel like “Oh, I should make the simple baking chicken with delicious miso sauce” to tell people the admirability of…

Main Dish

April 3, 2019

What Is Hatcho Miso and How Is It Used?

What Is Hatcho Miso? Hatcho miso (八丁味噌) is representative “soybean miso”. “Soybean miso” means using soybean koji instead of rice koji or barley koji in the cooking process.Basically soy bean miso is made from only soybean, salt, and water.(Please check…

JAPANESE INGREDIENTS/Miso Soup