Tag: mentsuyu

January 14, 2022

4 Best Soba (Buckwheat Noodle) Recipes

How To Make Mentsuyu (Noodle Soup Base) If you have a bottle of mentsuyu, just use it following the package instruction. However, if you want to make it from scratch, please refer to the recipe below! Ingredients (for 1 serving)…

Main Dish

August 16, 2021

The 10 Best Ways To Use Mentsuyu (Recipes)

What Is Mentsuyu? Mentsuyu is generally made from soy sauce, sugar, salt, and bonito dashi. Although the taste slightly differ depending on the manufacturer, mentsuyu contains most of the flavors needed for Japanese cuisine. You could even make the perfect…

Appetizer/Best Recipes/Main Dish/Salad/Side Dish

April 16, 2021

The 4 Best Mentsuyu Substitutes

What Is Mentsuyu? Mentsuyu is very common seasoning in Japan. Raw materials of it are dashi stock, soy sauce, mirin, sake, and sugar. Basically, mentsuyu is used as a soup for Japanese noodle dishes, for example, soba, udon, and somen…

JAPANESE INGREDIENTS

April 11, 2021

3 Ingredient Mentsuyu Recipe – How to Make Best Homemade Mentsuyu

How To Make Mentsuyu from Scratch Mentsuyu is one of the most important seasoning for Japanese. It has great flavor of dashi, and sweet-salty taste of the sauce matches perfect with various noodle dishes. What Is Mentsuyu and How Is…

Dashi

April 9, 2021

What Is Mentsuyu and How Is It Used?

What Is Mentsuyu? Mentsuyu is a seasoning made based on dashi, mirin, sake, and sugar. Although it is mainly used for noodle dishes such as udon, soba, and somen, it is also used for simmered dishes and dipping sauce of…

JAPANESE INGREDIENTS

August 9, 2019

SESAME-MISO DIPPING SAUCE FOR COLD SOMEN NOODLES RECIPE

It has been very very… and very hot in this summer in Japan! There is almost no rain these days, and even the northernmost part of Japan, Hokkaido is as hot as Tokyo. When super hot days last so long,…

Main Dish