Tag: sardines

February 17, 2021

The Best Niboshi (Iriko) Dashi (Anchovy Soup Stock) Recipe

Niboshi dashi is the soup stock made from dried anchovies. Some people in Western part of Japan call this “iriko dashi“. It has great flavor of dried anchovies. And, the umami (delicious taste) and koku (richness) of the soup stock…

Dashi

June 23, 2020

Best Japanese Mixed Rice with Canned Sardine and Corn Recipe – Easy Rice Cooker Hacks

Have you ever tasted takikomi-gohan, Japanese mixed rice?We make this extremely delicious rice using seasonal vegetables or our favorite ingredients. You can actually put any kind of material you want. Today’s recipe is using canned sardines and corn, so you…

Side Dish

March 18, 2019

CABBAGE & YOUNG SARDINES miso soup recipe

Do you like dishes with sardines?I don’t know how familiar sardine dishes are in each countries. Some people might like spaghetti with sardines or roasted sardines with fresh vegetables… Today’s key item is young sardines! I’ve never seen people eat…

Miso Soup