Tag: shinshu koji miso

September 25, 2019

Spicy Kiriboshi Daikon (Dried Daikon Strips) Salad Recipe

It is said that dried daikon includes abundant calcium, and the amount is greater than normal daikon radish. Since dried daikon has much less fat content compared to other calcium containing foods such as milk and cheese, I think it’s…

Salad

September 20, 2019

ASPARAGUS & EGG STIR-FRY WITH WHITE MISO RECIPE

I love the green color of asparagus which becomes even more bright after heating. A dish made from fresh asparagus makes the table colorful and happy, doesn’t it!? Asparagus is very useful material for various Japanese dishes too, and matches…

Side Dish

September 16, 2019

MISO-MARINATED EGGS RECIPE

Have you ever heard of ajitama (seasoned boiled eggs)? To make ajitama, you need a marinade sauce made from soy sauce, sake, and sugar.It’s very popular topping for ramen noodles, and sometimes it could be an appetizer. I highly recommend…

Appetizer

September 6, 2019

CHICKEN & BROCCOLI STIR-FRY WITH MISO MUSTARD RECIPE

Today’s recipe is very unique stir-fry dish using whole grain mustard as a main seasoning. Whole grain mustard is usually used as a dipping sauce when we eat sausage or something like that. Just like wasabi with sashimi or sushi…

Main Dish

September 3, 2019

FRENCH CARROT SALAD WITH MISO RECIPE

How about making fresh carrot salad for your side dish today…? FRENCH CARROT SALAD (It’s called “carrot rapee”) is very simple salad which is made of shredded carrot flavored with sweet and sour dressing. Usually it’s common to add raisins…

Salad

August 30, 2019

WASABI-MAYONNAISE SALAD WITH MISO RECIPE

Do you like wasabi? I guess many of you have tasted wasabi when you eat sushi. Wasabi has pungent taste, so it matches quite well with raw fish and other kinds of seafood, doesn’t it? Actually wasabi is really nice…

Salad

August 28, 2019

Tofu Hamburg Steak with Miso Recipe

Do you like a hamburger? I think most of people who love meat would say YES!! For Japanese, hamburg steak which is not served with a bun, but only a patty itself is more popular rather than hamburgers. I guess…

Main Dish

August 22, 2019

Baked Hanpen with Great Miso Sauce Recipe

Hanpen (a cake of ground fish combined with starch and steamed) is one of my favorite material to add our dinner menu especially when it’s busy night. It’s because hanpen is very tasty even though the cooking method is simple:…

Appetizer

August 21, 2019

SWEET CHILI & MISO-MAYONNAISE SALAD RECIPE

Do you like Thai sweet chili sauce? I think sweet chili sauce is essential to Thai food and it always improves dishes so much! As you know, it tastes great especially when it’s eaten with spring rolls or stir-fried dishes….

Salad

August 20, 2019

YAMAGATA DASHI (PICKLED VEGETABLES) WITH MISO RECIPE

I will introduce “DASHI” which is local dish in Yamagata prefecture today. When we say “DASHI” in Japanese, it means stock or broth most of the time.But today’s “DASHI” is totally different! “YAMAGATA DASHI” is actually pickled vegetables that is…

Side Dish