April 3, 2019
What Is Hatcho Miso and How Is It Used?
What Is Hatcho Miso? Hatcho miso (ε «δΈε³ε) is representative “soybean miso”. “Soybean miso” means using soybean koji instead of rice koji or barley koji in the cooking process.Basically soy bean miso is made from only soybean, salt, and water.(Please check…